Author Archive

Salad2016For the Gluten-Free Menu Swap this month, we are sharing meals, menus, and recipe links for salads.

This week, we’ll be recognizing Pi Day (3.14) and St. Patrick’s Day (Mar. 17) at our house for fun. I’m also trying out some new potato salad recipes. I love all the variety of flavors I found with these gluten-free Potato Salad recipes. They all look so good!

Gluten-Free Potato Salads:

 

Celiac Family’s Menu This Week:

Chicken Taquitos

Cilantro Lime Rice

Irish Potato Farls

Irish Potato Farls

Potato Salad

Potato Salad

Monday/Pi Day – Pizza Pie with Spinach Salad

Tuesday – Chicken Taquitos, Cilantro Lime Rice, Guacamole

Wednesday – Jalfrezi Chicken, Jasmine Rice, Green Beans

St. Patrick’s Day – Corned Beef, Irish Potato Farls, Roasted Brussels Sprouts

Friday – leftovers

Saturday –Sloppy Joe’s, Herbed Red Potato Salad -no mayo

Sunday – Fried Chicken, Potato Salad, Kale

Gluten Free Menu Swap Roundup

Come back later to check this week’s post and see who else may be sharing their gluten-free menus, recipe links, and ideas for winter produce.

Want to join Gluten-Free Menu Swap?

  • For this week’s roundup, email your menu link to celiacfamily[AT]gmail[DOT]com. Or, simply put your menu link in the comments below.
  • Join us next week for sharing more gluten-free menus, recipe links, and ideas for gluten-free winter squash and other winter produce.
  • The Gluten-Free Menu Swap Page has the current schedule of themes and hosts. If you’d like to host a future week, please send me an email (celiacfamily[AT]gmail[DOT]com) with your preferred date and theme. We welcome suggested themes, too!

Need more menu ideas?

  • smallbuttonLaura at OrgJunkie.com hosts Menu Plan Monday every week. You’ll find links to hundreds of meal plans (not necessarily gluten-free) there. This week, she talks about how eating a Paleo diet has changed her life for the better. Check out what she and others are doing to live a healthier and happier life on her post this week.
  • Or, check out some of my past menu plans.
Comments (0)

Salad2016It’s March! The days are getting longer, Daylight Savings is only days away, and I’m ready for spring weather! For the Gluten-Free Menu Swap, all month long we’ll be sharing salads. I hope you’ll share your favorite salads with us.

Here are our favorite Gluten-Free Salads at CeliacFamily:

Berry Fruit Salad
Corn and Black Bean Salad
Heather’s Favorite Egg Salad
Not My Mom’s Chicken Salad
Potato Salad for a Crowd
Rainbow Apple Salad
Red Potato and Green Bean Salad
Seven Layer Salad with Creamy Dill Dressing
Southwestern Chicken Salad
Tropical Fruit Salad with Poppyseed Dressing
Wild Rice Salad with Parmesan Dressing

Celiac Family’s Menu This Week:

Wild Rice Salad

Wild Rice Salad

Southwestern Chicken Salad

Southwestern Chicken Salad

Potato & Green Bean Salad

Potato & Green Bean Salad

Monday – Pork Tenderloin, Roasted Potatoes, Kale Salad (recipe coming soon)

Tuesday – Grilled Flank Steak, Roasted Fennel and Broccoli

Wednesday – Roasted Chicken with Wild Rice Salad

Thursday – leftovers

Friday – Southwestern Chicken Salad with Corn and Black Bean Salad

Saturday – Hamburgers, Sweet Potato Fries, Green Beans

Sunday – Chicken Apple Sausage, Red Potato and Green Bean Salad

Gluten Free Menu Swap Roundup

Angela’s Kitchen: Gluten-Free, Dairy-Free Menu
I’m so happy Angela could join us this week with amazing salad recipes from her site. She always has such a great variety of gluten-free recipes: Gingered Beef & Broccoli Salad Bowl, Papaya and Coconut Chicken SaladTaco Salad with Avocado-Lime Dressing, Curried Chicken SaladGreen Chile Taco Salad Filling, Curried Chicken Cantaloupe and Mango SaladSteak and Potato Salad, Fresh Apricot Thai Salad, Sesame Chicken Veggie Salad, and Deviled Egg Salad. For dinners this week, she’ll be eating a variety of salads along with Pizza, Orange Beef Lettuce Wraps, Apricot Curried Meatballs, and Chicken and Spinach Strata. Check it all out at Angela’s menu post this week.

The Girl Who Couldn’t Eat Anything: eating without Gluten, Dairy, Peanuts, Oats, or Meat
Elizabeth is saving some time by planning her menus two weeks at a time now, so she has plenty of ideas to share. Her meals will include Sticky Chicken, Tacos, Baked potatoes, Grilled cheeze with Almost Cheater Instant Tomato SoupHidden Veggie Mac and Cheeze, Waffles, Chicken A La King, Meatloaf, Fish, Chicken and Broccoli casserole, and Pizza. Check out her full menu post for breakfast and dessert ideas, too!

Come back later to check this week’s post and see who else may be sharing their gluten-free menus, recipe links, and ideas for winter produce.

Want to join Gluten-Free Menu Swap?

  • For this week’s roundup, email your menu link to celiacfamily[AT]gmail[DOT]com. Or, simply put your menu link in the comments below.
  • Join us next week for sharing more gluten-free menus, recipe links, and ideas for gluten-free winter squash and other winter produce.
  • The Gluten-Free Menu Swap Page has the current schedule of themes and hosts. If you’d like to host a future week, please send me an email (celiacfamily[AT]gmail[DOT]com) with your preferred date and theme. We welcome suggested themes, too!

Need more menu ideas?

  • smallbuttonLaura at OrgJunkie.com hosts Menu Plan Monday every week. You’ll find links to hundreds of meal plans (not necessarily gluten-free) there. This week, she talks about how eating a Paleo diet has changed her life for the better. Check out what she and others are doing to live a healthier and happier life on her post this week.
  • Or, check out some of my past menu plans.
Categories : Menu Plan, Uncategorized
Comments (3)

Winter2016This month at the Gluten-Free Menu Swap, we’ve shared menus, ideas, and recipe links for winter produce: winter squash, parsnips, kumquats, and celeriac, or celery rootWe’re sharing more winter produce ideas this week. I pulled some of my favorites from last year’s winter produce roundups:

Cauliflower:

Clementines:

Kiwi:

Winter Squash:

Celiac Family’s Menu This Week:

Seven-Layer Salad with Creamy Dill Dressing

Seven-Layer Salad

Rainbow Veggie/Fruit Salad

Rainbow Veggie/Fruit Salad

Marinated Flank Steak

Marinated Flank Steak

Monday – Chicken Tacos with Kiwi Mango Cucumber Salsa

Tuesday – Seven-Layer Salad with Dill Dressing

Wednesday – leftovers

Thursday – Roasted Chicken with Maple Glazed Roasted Delicata Squash and Brussels Sprouts

Friday – Beef Stew with parsnips

Saturday – Pizza with a Cauliflower Crust, Rainbow Apple Salad

Sunday – Flank SteakRoasted Cauliflower with Bacon and Garlic

Gluten Free Menu Swap Roundup

Come back later to check this week’s post and see who else may be sharing their gluten-free menus, recipe links, and ideas for winter produce.

Want to join Gluten-Free Menu Swap?

  • For this week’s roundup, email your menu link to celiacfamily[AT]gmail[DOT]com. Or, simply put your menu link in the comments below.
  • Join us next week for sharing more gluten-free menus, recipe links, and ideas for gluten-free winter squash and other winter produce.
  • The Gluten-Free Menu Swap Page has the current schedule of themes and hosts. If you’d like to host a future week, please send me an email (celiacfamily[AT]gmail[DOT]com) with your preferred date and theme. We welcome suggested themes, too!

Need more menu ideas?

  • smallbuttonLaura at OrgJunkie.com hosts Menu Plan Monday every week. You’ll find links to hundreds of meal plans (not necessarily gluten-free) there. This week, she talks about how eating a Paleo diet has changed her life for the better. Check out what she and others are doing to live a healthier and happier life on her post this week.
  • Or, check out some of my past menu plans.
Categories : Menu Plan
Comments (0)

Winter2016We’re still discovering gluten-free ways to eat winter produce at the Gluten-Free Menu Swap this month. So far, we’ve shared gluten-free menus, ideas, and recipe links for winter squashparsnips, and kumquats. This week, it’s Gluten-Free Celeriac, or Celery Root, recipes. Not a pretty vegetable, but plenty of flavor.

Celiac Family’s Menu This Week:

Potato & Green Bean Salad

Potato & Green Bean Salad

White Chicken Chili

White Chicken Chili

Simple Asparagus

Simple Asparagus

Monday – Hamburgers, Celery Root Fries, Steamed Broccoli

Tuesday – leftovers

Wednesday – Roasted Chicken, Red Potato and Green Bean Salad

Thursday – Pizza, Celery Root Salad with Fennel and Apple

FridayChicken Chili served with rice

Saturday – Hamburger Stroganoff, Asparagus

Sunday – Baked Ham, Roasted Celery Root and Carrots with Parsley and Dill

Gluten Free Menu Swap Roundup

Come back later to check this week’s post and see who else may be sharing their gluten-free menus, recipe links, and ideas for winter produce.

Want to join Gluten-Free Menu Swap?

  • For this week’s roundup, email your menu link to celiacfamily[AT]gmail[DOT]com. Or, simply put your menu link in the comments below.
  • Join us next week for sharing more gluten-free menus, recipe links, and ideas for gluten-free winter squash and other winter produce.
  • The Gluten-Free Menu Swap Page has the current schedule of themes and hosts. If you’d like to host a future week, please send me an email (celiacfamily[AT]gmail[DOT]com) with your preferred date and theme. We welcome suggested themes, too!

Need more menu ideas?

  • smallbuttonLaura at OrgJunkie.com hosts Menu Plan Monday every week. You’ll find links to hundreds of meal plans (not necessarily gluten-free) there. This week, she talks about how eating a Paleo diet has changed her life for the better. Check out what she and others are doing to live a healthier and happier life on her post this week.
  • Or, check out some of my past menu plans.
Categories : Menu Plan
Comments (0)
Feb
15

Gluten-Free Kumquats Menu Plan Feb. 15

Posted by: | Comments (0)

Winter2016This month at the Gluten-Free Menu Swap, we are sharing meals, menus, and recipe links that include various Winter Produce. So far this month, we’ve shared gluten-free recipe links for winter squash and parsnips. This week, it’s Gluten-Free Kumquat recipes:

Celiac Family’s Menu This Week:

Nachos with Guacamole

Guacamole

White Chicken Chili

White Chicken Chili

Broccoli Mushroom Quinoa

Quinoa with Broccoli

Monday – Ground Beef Tacos, Guacamole

Tuesday – Bacon-wrapped Chicken Tenders,  Kumquat Kale Salad

WednesdayChicken Chili with Rice

Thursday – Grilled Chicken and Kumquat Spring Salad

Friday – leftovers

Saturday – Coconut-Crusted Swordfish with Kumquat Sauce, Rice, Roasted Asparagus

SundayOven-Roasted Kumquat ChickenQuinoa with Broccoli (or leftover veggies)

Gluten Free Menu Swap Roundup

Come back later to check this week’s post and see who else may be sharing their gluten-free menus, recipe links, and ideas for winter produce.

Want to join Gluten-Free Menu Swap?

  • For this week’s roundup, email your menu link to celiacfamily[AT]gmail[DOT]com. Or, simply put your menu link in the comments below.
  • Join us next week for sharing more gluten-free menus, recipe links, and ideas for gluten-free winter squash and other winter produce.
  • The Gluten-Free Menu Swap Page has the current schedule of themes and hosts. If you’d like to host a future week, please send me an email (celiacfamily[AT]gmail[DOT]com) with your preferred date and theme. We welcome suggested themes, too!

Need more menu ideas?

  • smallbuttonLaura at OrgJunkie.com hosts Menu Plan Monday every week. You’ll find links to hundreds of meal plans (not necessarily gluten-free) there. This week, she talks about how eating a Paleo diet has changed her life for the better. Check out what she and others are doing to live a healthier and happier life on her post this week.
  • Or, check out some of my past menu plans.
Categories : Menu Plan
Comments (0)