- celiacfamily.com - http://celiacfamily.com -
Easy Garlic Shrimp Pasta
Posted By Heather On August 12, 2009 @ 5:45 pm In Recipes,What's for Dinner? | 29 Comments
My family doesn’t eat a lot of shrimp. We like it (even my kids!) but I don’t always think about fixing it for dinner. Lately, however, this dish has become a favorite for hot summer days. It’s light, but filling. And, best of all, it cooks up quickly on the stove. You probably don’t need a recipe for it, but I wrote up some details of what I do for this mild, tasty dish. Why not make it for lunch, too?
1 lb. uncooked shrimp, fresh or frozen
3 TBSP butter
1 TBSP olive oil
4 garlic cloves, finely chopped
7 oz. rice noodles
For more gluten-free dinner ideas, check out today’s edition of “What Can I Eat That’s Gluten-Free?” at The Gluten-Free Homemaker .
Article printed from celiacfamily.com: http://celiacfamily.com
URL to article: http://celiacfamily.com/easy-garlic-shrimp-pasta/
URLs in this post:
 Image: http://pinterest.com/pin/create/button/?url=http%3A%2F%2Fceliacfamily.com%2Feasy-garlic-shrimp-pasta%2F&media=http%3A%2F%2Fceliacfamily.com%2Fwp-content%2Fuploads%2F2009%2F08%2FIMG_3594x-300x225.jpg&description=Easy%20Garlic%20Shrimp%20Pasta
 Image: http://celiacfamily.com/wp-content/uploads/2009/08/IMG_3594x.jpg
 devein: http://elise.com/recipes/archives/005244how_to_peel_and_devein_shrimp.php
 Thai Kitchen Wide Rice Noodles: http://www.amazon.com/gp/product/B000GZYAT6?ie=UTF8&tag=celifami-20&linkCode=as2&camp=1789&creative=390957&creativeASIN=B000GZYAT6
 The Gluten-Free Homemaker: http://www.glutenfreehomemaker.com/2009/08/veggies-on-eggs-2-what-can-i-eat-thats.html
Copyright © 2009 celiacfamily.com. All rights reserved.