Nov
24

Gluten-Free Party Food and Drinks — Menu Plan Nov. 24

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GFHolidayPartyI hope everyone is ready for Thanksgiving this week. I can’t wait to fill my plate with all the yummy foods we’ll be making. If you are still looking for some gluten-free recipes, check out the roundups this month for Gluten-Free Breads, Dressing, and Stuffings, Gluten-Free Holiday Desserts, and Gluten-Free Thanksgiving Favorites. 

This week’s theme for the Gluten-Free Menu Swap is Gluten-Free Party Food and Drinks. Whether you are getting together with just a few family members or hosting a large holiday party, you will want to have gluten-free party food and drink recipes ready.

I searched through Pinterest for some new recipes to add to my Gluten-Free Appetizers page and Holiday Drinks page. I hope to keep adding to those pages this season.  Here’s a preview of what I’ve found so far…

Follow Heather’s board Gluten-Free Appetizers on Pinterest. 

Follow Heather’s board Holiday Drinks on Pinterest.


Don’t forget to check below our menu for more gluten-free menus, meals, and ideas for gluten-free Party Food & Drinks.

Celiac Family’s Menu This Week:

Sweet Potato Casserole

Sweet Potato Casserole

Broccoli Mushroom Casserole

Broccoli Mushroom Casserole

Apple Cranberry Pie

Apple Cranberry Pie

Monday – leftovers

Tuesday – Eating Out

Wednesday – Grilled Chicken, Mashed Potatoes, Brussels Sprouts

Thanksgiving – Turkey, Sweet Potato Casserole, Broccoli CasseroleApple Pie

Friday – Turkey Sandwiches, Cranberry Dressing, Rainbow Apple Salad

Saturday – Grilled Steaks, Red Potato and Green Bean Salad

Sunday – Rotisserie Chicken, Rice Pilaf, Roasted Broccoli

Gluten Free Menu Swap Roundup

Mom’s Plans: Gluten-Free, Dairy-Free, and Corn-Free
Melissa has been so busy that she skipped some menu planning this month. It’s when you’re super busy, that you really need it! So, she’s back to sharing her meals with us. This week, she’ll be eating Slow-Cooker Pumpkin Chili, Salmon, Hamburger Patties, Hamburger Soup, Tuna Noodle Casserole, and Breaded Chicken Breasts. For Thanksgiving, her family will be enjoying Roasted Chicken, Sweet Potato Fries, Muffins, and Pumpkin Pie.

The Gluten Free Week: Gluten-Free
Lori and her husband are preparing for the holidays by tracking their weight to avoid the holiday bulge. Stop by her blog to see how this is working for them. Roast Chicken, Chicken and Rice Soup, Burgers, and Migas meals will start their week. Thursday will be a Thanksgiving Feast, and Friday will be Shirley’s Turkey Tetrazzini with Thanksgiving leftovers.

Check back later to see who else may be sharing their gluten-free menus, recipe links, and ideas for gluten-free Party Food and Drinks.

Want to join Gluten-Free Menu Swap?

  • For this week’s roundup, email your menu link to celiacfamily[AT]gmail[DOT]com. Or, simply put your menu link in the comments below.
  • Join us next week for sharing gluten-free menus and gluten-free Party Food and Drinks.
  • The Gluten-Free Menu Swap Page has the current schedule of themes and hosts. If you’d like to host a future week, please send me an email (celiacfamily[AT]gmail[DOT]com) with your preferred date and theme.

Need more menu ideas?

  • smallbuttonLaura at OrgJunkie.com hosts Menu Plan Monday every week. You’ll find links to hundreds of meal plans (not necessarily gluten-free) there.
  • Or, check out some of my past menu plans.
Categories : Menu Plan

2 Comments

1

I’m honored that you make my Turkey Tetrazinni, Heather! We do love that recipe and I appreciate that you’ve shared it with everyone. 🙂 I definitely love holiday appetizers and beverages, too!

Shirley

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