Menu Plan August 15

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This week, the Gluten Free Menu Swap is being hosted at In My Box. Zucchini and other summer squash is the theme ingredient. I don’t have a lot of recipes to share with you. Occasionally, I make a chocolate chip zucchini bread that is really good. But usually, zucchini is cooked simply at my house: sliced, brushed with olive oil and grilled; or sliced and lightly sauteed on the stove. This week I may try serving our shrimp dish over sauteed zucchini strips or ribbons instead of rice noodles.

Want to join the Gluten-Free Menu Swap? Cheryl at Gluten Free Goodness manages the headquarters of Gluten-Free Menu Swap. There you will find the rules, the current and upcoming schedule, and links to past roundups.

Celiac Family’s Menu This Week:

MondayChicken Enchiladas with Salsa Verde
Using slow-cooked Mexican chicken to make enchiladas with a green sauce. Serving with Cilantro Rice.

Making cheeseburgers without buns and serving with sweet potato fries and steamed green beans.

WednesdayEating Out
Probably eating at Chick-fil-a. The kids get a grilled chicken fillet without the bun, a fruit cup and waffle fries. I like their grilled chicken and fruit salad with spicy dressing.

Thursday – Leftover Buffet
Two no-cook nights in a row!

Friday – Beef and Broccoli Stir Fry
Marinating sirloin strips and stir-frying with broccoli, mushrooms, bean sprouts, celery, etc. and serving over rice.

Saturday – Easy Garlic Shrimp
Making a fast and easy garlic shrimp dish and serving over rice noodles.

Sunday – Lamb Chops
Trying something new. Hopefully getting my husband to make his famous garlic mashed potatoes to serve with it.

Need more menu ideas?

  • Laura at hosts Menu Plan Monday every week. You’ll find links to hundreds of meal plans (not necessarily gluten-free) there.
  • Or, check out some of my past menu plans.
Categories : Menu Plan



Thanks for some great meals here. Its a never ending search to find suitable foods to eat.


Ha, I love your two no cook days in a row. That i awesome!!!


Love the idea of chocolate chip zucchini bread! And, quite frankly, I’ve done way too many no cook nights lately and SO have to get back on the ball.


What a great GF menu! My husband wants to come over when you’re serving cheeseburgers… he never gets those at home! haha!


Carrie – Well, he’s certainly welcome. lol. It’s nothing too exciting, but it makes my daughter happy.

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