Well, Mother Nature was not done making herself noticed in our part of the country. Last week we got almost 8 inches of rain for our first week of school. The rain saturated the ground, flooded, and even caused school to be canceled. I certainly wasn’t expecting that! With our extra play day, we made a fresh batch of play dough, which kept the kids busy for hours.
Claire at My Gluten Free Home is hosting the Gluten Free Menu Swap this week. She’s chosen apples as the theme. It is definitely getting to be that time of year, isn’t it? She’s already making apple pie and apple muffins. Ooooh, that sounds soooo good. I just may have to make some myself. I was planning to use the apples I have to slice them up for the kids’ lunches and snacks, but I may have to reconsider. Maybe some baked apples or apple crisp this week. Hmmm..I think I need to make another trip to the market.
On Celiac Family’s Menu This Week:
Tuesday – Chicken Nuggets with Baby Potatoes and Steamed Broccoli
Wednesday - Flank Steak with Corn on the Cob and Baked Apples
Thursday - Using leftover chicken from Monday to make White Chicken Chili. Serving with corn tortillas.
Friday - Parmesan Tilapia with Jasmine Rice and Steamed Asparagus
Saturday – Spaghetti and Meatballs with a tossed green salad
Sunday – leftovers
Want to join Gluten-Free Menu Swap?
You’ll find the rules, as well as the current and upcoming schedules, at Gluten Free Goodness. Thanks to Cheryl for her continued efforts at keeping our menu swap going.
- Laura at OrgJunkie.com hosts Menu Plan Monday every week. You’ll find links to hundreds of meal plans (not necessarily gluten-free) there.
- Or, check out some of my past menu plans.