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Can you believe it’s November? Only three weeks until Thanksgiving! I hope you’re able to keep up with your menu plans to help you get through the busy holiday season. This month on the Gluten-Free Menu Swap, we will include ideas for Holiday meals and dishes. The themes and roundup locations for this month are listed below. I hope you’ll join us each Monday of those weeks and add your own menus or holiday ideas.
November 5 – Thanksgiving Desserts at Celiac Family
November 12 – Favorite Side/Vegetable Dish at Gluten Free Goodness
November 19 – Breakfast/Brunch at Angela’s Kitchen
November 26 – Thanksgiving Leftovers at Celiac Family
November Menu Plan
Easy Garlic Shrimp
Thursday – Sunday
1- Easy Garlic Shrimp Pasta
2 – Pizza and Spinach Salad
3 – Dairy-free Butter Chicken with Rice
4 – leftovers
Monday – Sunday
5- Soup and Sandwiches
6- Bacon-wrapped Chicken
7- Fish Tacos
8- The Peaceful Mom’s Rosemary Chicken
9- Pork Tenderloin
10 – Hamburgers and French fries
11 – leftovers
Parmesan Tilapia
Monday – Sunday
12- Ham and Roasted Potatoes
13- Chicken Tacos
14- Jerk Chicken and Cauliflower Rice
15- Tilapia Parmesan
16- Pizza and Rainbow Apple Salad
17 – Chicken Enchilada Soup
18 – leftovers
Monday – Sunday
19- Curry Chicken with Peaches
20- Egg and Hashbrowns Casserole
21- Grilled Steaks and roasted potatoes
22- Thanksgiving Menu maybe like this one
23- leftovers
24 – Chicken Teriyaki and rice
25 – Eating Out
White Chicken Chili
Monday – Friday
26- White Chicken Chili
27- Soup and Sandwiches
28- Roasted Potatoes with Creamy Chicken
29- Flank Steak with Broccoli Casserole
30- leftovers
